ElizaN
10+ Posts
Now that our trip to France is only a month away, I'm thinking about making a restaurant reservation for a special meal. We will be staying for a week in an apartment near the Enfant Rouges Market in the Marais, and will have most dinners at home.
Restaurant plans are somewhat complicated because my husband is a vegetarian, thankfully a tolerant one in that he doesn't mind accompanying me as long as there are a few menu choices he can piece together for a a meal. And I would like a meaty entre like steak fries or veal stew. We don't want anything really fancy or trendy, and tend to like small unpretentious places. I just read an article about Bistro Paul Bert in the 11th, and it sounds lovely, if a bit besieged.
Does anyone have a suggestion? I don't mean to make a huge deal out of this one meal, as we will be having lunches out every day, but would like to create a special evening memory.
Thanks for any ideas!
Restaurant plans are somewhat complicated because my husband is a vegetarian, thankfully a tolerant one in that he doesn't mind accompanying me as long as there are a few menu choices he can piece together for a a meal. And I would like a meaty entre like steak fries or veal stew. We don't want anything really fancy or trendy, and tend to like small unpretentious places. I just read an article about Bistro Paul Bert in the 11th, and it sounds lovely, if a bit besieged.
Does anyone have a suggestion? I don't mean to make a huge deal out of this one meal, as we will be having lunches out every day, but would like to create a special evening memory.
Thanks for any ideas!