Doru
100+ Posts
September 15, 2003 (Monday) - Montevarchi, the Prada outlet, Radda in Chianti
We start early. We have directions. Pretty good directions, in fact. But they are all coming from Firenze. We are coming from Castellina, by Gaiole, on SS429, then on SS408. And so, when the directions from Patty and Bill Sutherland, which we printed out carefully at home, say: “…A few more kilometers and you will come to a traffic circle. As you go around the traffic circle, go in the direction of Montevarchi” all is good and clear. The only question is which traffic circle, because there are several, as we come from SS408 into SS69. And a few uncharted forks in the road, to boot.
Experienced travellers as we are, we probably miss a critical sign indicating we are leaving Levanella. The problem is that there is a Levanella and a Levane and the sign above the traffic light says: “Arezzo Levane”. No mention of Levanella. A few kilometers beyond the centre of Montevarchi, we are into Levane and it is clear we better ask.
Bill and Patty’s advise was that, in case we couldn’t find the place, and even if we don’t speak any Italian, all we have to do is ask “Prada?” and everybody in the region and beyond will immediately know what we seek and will point us into the right direction. Indeed, we stop. We ask. The answer, with gesticulations, is that we have passed the place; as if we didn’t know…
On the way back, we are a bit more careful. We get to the required traffic light but instead of rushing all the way through, we turn to our right (we were coming from Montevarchi!) onto a street marked Lavanella-La Lama. Past lifeless warehouses, on to the end of the road, a cul de sac and a huge parking lot, where trash cans the size of Chianti hills spill over, full to refuse with packaging materials. A bus and a few cars are already parked. On our left, the SPACE outlet. We have arrived.
As we step out of the car and enter the gate, we almost collide with a cart filled with about 20 of what look like shoe boxes. As we skirt by the cart, we are met by an Italian movie star who probably moonlights as client greeter at the outlet. He directs us towards the huge empty courtyard, as if we could have gone anywhere else.
At the door to the store, thoughtfully, washrooms are provided. A machine dispensing numbers is also provided. A security guard, no movie star this one, indicates to take a number. Josette takes one and we move to go into the store. We are stopped. I look around and I see no lineup. What is to wait for?
Hand sign language with the security guard doesn’t clarify anything and we stay puzzled. The movie star approaches and, deus ex machina, cuts the Gordian knot: every person must have a number, even if we are a couple. One couple, two tickets, etc.
I get also a ticket, the number on the screen above shows something totally different from the numbers we hold, but the movie star opens the door invitingly and with many “Grazie” all around, we’re in.
The temple of Prada! We are finally here! A sentiment of joy and elation infuses me… Oh!, come on, be real! This is just one huge department store, and it is quite empty on this Monday at around 10:30 a.m. There are at least as many attendants as customers, that is sure.
As we move around, we identify the target for our visit: the purses.
We have strict functional specifications to meet and have even brought with us a printout of the desirable models, provided thoughtfully by our daughter-in-law. After searching for a few minutes, I decide to ask one of the clerks where could I find the specific model we are looking for or something similar. “Oh,” comes the answer, “every day we get something else and we never know in advance what will arrive and so you can only choose from what is available today or, maybe, come back another day. Although there is no guarantee you will find it then.”
Well, this was clear enough, and in English to boot. Josette and I huddle and decide we will take whatever we think S. would like and select a few models, which we carry around for a final comparison. Once we choose one of purses, we are directed to either pay immediately, or leave it at the front desk, together with our number (Aha!) and we will be free to browse the rest of the store unencumbered.
As I noted above, the outlet is just a department store warehouse, where a variety of clothing and accessories, most carrying the names and tags of well-known designers, are sold at outrageous prices, pretending to be major discounted amounts. As a rule, an object would be tagged with two prices, the regular and the sale price, the latter being circa 1/3 of the former, still quite astronomical, but surely less than what one would pay for the object in a first class store in Milan or Firenze.
The choice of models and sizes is quite poor; I have to believe that unless one is tall and thin, clothing would be very difficult to fit. I looked at a number of things, particularly sweaters and jackets, and can’t find anything that I would like to buy and ditto Josette.
But the purse is a sure buy, and I also try to convince Josette to buy for herself a Miu Miu shopping bag which I like for her a lot and is only marginally outrageously priced. We look at it a few times and then she says “No!” (I think now she is a bit sorry that she didn’t accept my offer to buy it).
We go to reclaim the chosen purse at the front desk where things are a bit hectic, which is surprising, considering that there are more of them than of us. Anyway, we pay (don’t ask!) and receive full instructions and documentation to reclaim the VAT on departure: a card, an invoice, explanations on how to reach Global Refund, an envelope, etc. All explained with great care and patience, which is appreciated.
We leave with the purse placed in a very large paper bag marked “SPACE”, the real name of the outlet, Prada being just one of the many designer products sold there. We will see a few more bags like this at the Florence airport when embarking on our return flight home.
[Off on a tangent: We thought we have bought a black purse. Back home in Toronto, as we unwrap the package to take another look at it, Josette exclaims: “But it is brown, not black!” We both look and indeed, it seems to be a very dark brown. We take it out on the terrace where, in natural light, it is most definitely brown. We are sure that the purse we have finally picked was black and the tag said “black”. How did it change? David Copperfield? Did they, Horror! substitute it while we were looking at other things? No, it doesn’t seem plausible. Still, to this day, it remains a mystery. But we needn’t worry since our daughter-in-law was very happy with the purse and uses it happily and so our efforts were rewarded by her expressed and evident pleasure]
For lunch in Castellina, it is sandwiches and a chunk of cheese from the deli across the hotel, and fruits from the store further down on Via Ferrucchio. Out on our private terrace, we have a leisurely lunch, checking on the hills spread in front of us. It is too hot for the birds to dance for us at this hour, so it is just the two of us. Later, we rest before going for the afternoon to Radda.
We get to Radda without much trouble in about 10 minutes and, after looking for parking in a Piazza where it turns out signs prohibit it, we turn back and finally park on the side of the road SS429 which passes just below the town’s fortified walls. Somebody just leaves and as we ease the car in the small space, we notice two armed policemen. Before locking the car, I decide to make sure I am in a parking spot permitted to visitors and I go to the two policemen and ask. One of them looks at me for a while and then says in very good English: “I see you have parked, no?” I explain that I want to make sure parking is allowed in that particular spot and his answer is: “Mister, there are laws in Italy but nobody respects them!” I am a bit confused by this statement and I still don’t know whether I should leave the car there or not. The policeman maintains a poker face and I decide to leave the car where it is.
Radda is laid our very much like Castellina, with a sleepy main street that cuts in length the oval walled town. At this hour, not much happens in Radda and there are no crowds the way we met in San Gimignano and even in Castellina around the Coop. We take our time with an elliptical walk from one end of the town to the other, stopping at the Chiesa di San Niccolò, where the only visitors are us and a cat looking for company. We complete the tour by coming out of the walled town at the other end of Via Roma, the main street, passing the Palazzo Communale, then down back towards the parking area, where we find our car where we left it and the two policemen are gone.
By the time we are back in Castellina, most of the shops are open and we find the little stores well stocked with a variety of things which will interest us. We buy a scarf for Josette, then some well priced belts, and end at PEP Bizzarrie where we meet Patrizia Passoni, the owner. PEP Bizzarrie (Via Trento è Trieste 12, tel. 0577 740738,and now they have a web site: www.pepebizzarrie.it) is quite a famous stop for artistic ceramics decorated by hand, and Patrizia is a delightful lady, with a fine sense of humour. We tell her that the PEP Bizzarrie name is quite popular on Internet and highly recommended by happy customers and Signora Passoni seems sincerely surprised to hear it. She says she will look it up tonight at home, but I leave with her some printouts on PEP Bizzarrie I had with me. She tells us that PEP stands for her and her husband’s initials, Patrizia and Elia Passoni, and Bizzarrie comes from well, bizzarrie. (The big Collins Sansoni dictionary says bizzarria is an oddness or grotequeness…)
We choose a vase for our daughter-in-law P., to go with the lace table cover we have already bought for her in Burano. Elsewhere, I find a sweater I like, but they don’t have they right size and promise it for tomorrow and a heavy vest, which I buy but which I will return later (no problems, just a bit of muttering, but then I did buy the sweater, after all) because the shoulders were too wide and stiff.
At Antica Delizia there is a small line up. When my turn comes I ask whether the soya- based gelato is indeed “… ma senza latte, panna o burro”. The answer is a forceful “Si” and so I convince Josette to try a scoop of soia con nocciole, while I have a double helping of Zabaione.
We sit on a bench in the gelateria, and Josette marvels at the creaminess of the soya gelato and says that it just isn’t possible that such a gelato has absolutely no cream in it. I nod skeptically, because Josette is always so cautious, and I encourage her to finish it.
On the way back to the hotel, we make a dinner reservation at La Torre (Antica Trattoria La Torre, can’t be missed in Piazza del Comune, or Piazza Umberto I, depending on who you ask, tel 0577 740236, closed Friday).
This turns out to be a real treat. First, as we are seated, we notice at the next table a couple we have seen at breakfast at our hotel. We don’t waste time and introduce ourselves. It turns out that the world is indeed small since D. and P. are from Woodstock, Ontario, not too far from Toronto, she a nutritionist and he a physician.
Meeting them makes the whole experience even more enjoyable, as during the rest of the dinner we will exchange impressions not only about the food, but over their trip and ours. During the following few days we will meet them often and spend quite a bit of time together. A wonderful couple, with whom we are still in contact.
The dinner is a success. I start with a ribolitta chiantigiana, which turns out to be less fluid than the one I usually have in Toronto at Tutti Matti, or in Florence, but very good if a bit heavy. The waiter asks Josette solicitously whether she wishes to wait with the primo or to bring it while I have the soup. She elects to wait and later follow in good order pollo alla roti con verdure calde miste for Josette, maltagliate con porcini e prosciuto, a delicious pasta with a heady herb sauce, and costoleccio di maiale con patate frite for me. I treat myself to a half bottle of Brolio Ricasoli. One of the best dinners we had anywhere in Italy, complete with water, coffees, coperto included, costs us 53 Euro, 60 Euro with the tip, too good to be true.
It is another beautiful night walk in Castellina: we descend by the Rocca and the church, under a starry sky, and no wind tonight to speak of. We pass by Tre Porte on Trente è Trieste, with people waiting at the door for a free table, down by the old boys’ club and café. There are young kids on the street, with spiffy cars and Vespas, a couple of old ladies are supported by the elbow as they are taken by family, probably, back to the Home.
The beautiful night sky stays with us as we turn back, till we get to the hotel.
Only now Josette confesses that she didn’t want to ruin my obvious pleasure from the dinner at La Torre, but she thinks that the “soia con nocciole” from Antica Delizia this afternoon had surely contained a healthy helping of cream, despite their assurances to the contrary, or maybe they didn’t understand when I asked, because soon after having the gelato she started experiencing stomach cramps typical of lactose presence.
Josette will spend much of the night tossing and turning, and it will take a few days until the aftereffects of the “lactose-free” soya gelato “senza latte, panna o burro” from Antica Delizia will go away. A long night to end Day 15.
We start early. We have directions. Pretty good directions, in fact. But they are all coming from Firenze. We are coming from Castellina, by Gaiole, on SS429, then on SS408. And so, when the directions from Patty and Bill Sutherland, which we printed out carefully at home, say: “…A few more kilometers and you will come to a traffic circle. As you go around the traffic circle, go in the direction of Montevarchi” all is good and clear. The only question is which traffic circle, because there are several, as we come from SS408 into SS69. And a few uncharted forks in the road, to boot.
Experienced travellers as we are, we probably miss a critical sign indicating we are leaving Levanella. The problem is that there is a Levanella and a Levane and the sign above the traffic light says: “Arezzo Levane”. No mention of Levanella. A few kilometers beyond the centre of Montevarchi, we are into Levane and it is clear we better ask.
Bill and Patty’s advise was that, in case we couldn’t find the place, and even if we don’t speak any Italian, all we have to do is ask “Prada?” and everybody in the region and beyond will immediately know what we seek and will point us into the right direction. Indeed, we stop. We ask. The answer, with gesticulations, is that we have passed the place; as if we didn’t know…
On the way back, we are a bit more careful. We get to the required traffic light but instead of rushing all the way through, we turn to our right (we were coming from Montevarchi!) onto a street marked Lavanella-La Lama. Past lifeless warehouses, on to the end of the road, a cul de sac and a huge parking lot, where trash cans the size of Chianti hills spill over, full to refuse with packaging materials. A bus and a few cars are already parked. On our left, the SPACE outlet. We have arrived.
As we step out of the car and enter the gate, we almost collide with a cart filled with about 20 of what look like shoe boxes. As we skirt by the cart, we are met by an Italian movie star who probably moonlights as client greeter at the outlet. He directs us towards the huge empty courtyard, as if we could have gone anywhere else.
At the door to the store, thoughtfully, washrooms are provided. A machine dispensing numbers is also provided. A security guard, no movie star this one, indicates to take a number. Josette takes one and we move to go into the store. We are stopped. I look around and I see no lineup. What is to wait for?
Hand sign language with the security guard doesn’t clarify anything and we stay puzzled. The movie star approaches and, deus ex machina, cuts the Gordian knot: every person must have a number, even if we are a couple. One couple, two tickets, etc.
I get also a ticket, the number on the screen above shows something totally different from the numbers we hold, but the movie star opens the door invitingly and with many “Grazie” all around, we’re in.
The temple of Prada! We are finally here! A sentiment of joy and elation infuses me… Oh!, come on, be real! This is just one huge department store, and it is quite empty on this Monday at around 10:30 a.m. There are at least as many attendants as customers, that is sure.
As we move around, we identify the target for our visit: the purses.
We have strict functional specifications to meet and have even brought with us a printout of the desirable models, provided thoughtfully by our daughter-in-law. After searching for a few minutes, I decide to ask one of the clerks where could I find the specific model we are looking for or something similar. “Oh,” comes the answer, “every day we get something else and we never know in advance what will arrive and so you can only choose from what is available today or, maybe, come back another day. Although there is no guarantee you will find it then.”
Well, this was clear enough, and in English to boot. Josette and I huddle and decide we will take whatever we think S. would like and select a few models, which we carry around for a final comparison. Once we choose one of purses, we are directed to either pay immediately, or leave it at the front desk, together with our number (Aha!) and we will be free to browse the rest of the store unencumbered.
As I noted above, the outlet is just a department store warehouse, where a variety of clothing and accessories, most carrying the names and tags of well-known designers, are sold at outrageous prices, pretending to be major discounted amounts. As a rule, an object would be tagged with two prices, the regular and the sale price, the latter being circa 1/3 of the former, still quite astronomical, but surely less than what one would pay for the object in a first class store in Milan or Firenze.
The choice of models and sizes is quite poor; I have to believe that unless one is tall and thin, clothing would be very difficult to fit. I looked at a number of things, particularly sweaters and jackets, and can’t find anything that I would like to buy and ditto Josette.
But the purse is a sure buy, and I also try to convince Josette to buy for herself a Miu Miu shopping bag which I like for her a lot and is only marginally outrageously priced. We look at it a few times and then she says “No!” (I think now she is a bit sorry that she didn’t accept my offer to buy it).
We go to reclaim the chosen purse at the front desk where things are a bit hectic, which is surprising, considering that there are more of them than of us. Anyway, we pay (don’t ask!) and receive full instructions and documentation to reclaim the VAT on departure: a card, an invoice, explanations on how to reach Global Refund, an envelope, etc. All explained with great care and patience, which is appreciated.
We leave with the purse placed in a very large paper bag marked “SPACE”, the real name of the outlet, Prada being just one of the many designer products sold there. We will see a few more bags like this at the Florence airport when embarking on our return flight home.
[Off on a tangent: We thought we have bought a black purse. Back home in Toronto, as we unwrap the package to take another look at it, Josette exclaims: “But it is brown, not black!” We both look and indeed, it seems to be a very dark brown. We take it out on the terrace where, in natural light, it is most definitely brown. We are sure that the purse we have finally picked was black and the tag said “black”. How did it change? David Copperfield? Did they, Horror! substitute it while we were looking at other things? No, it doesn’t seem plausible. Still, to this day, it remains a mystery. But we needn’t worry since our daughter-in-law was very happy with the purse and uses it happily and so our efforts were rewarded by her expressed and evident pleasure]
For lunch in Castellina, it is sandwiches and a chunk of cheese from the deli across the hotel, and fruits from the store further down on Via Ferrucchio. Out on our private terrace, we have a leisurely lunch, checking on the hills spread in front of us. It is too hot for the birds to dance for us at this hour, so it is just the two of us. Later, we rest before going for the afternoon to Radda.
We get to Radda without much trouble in about 10 minutes and, after looking for parking in a Piazza where it turns out signs prohibit it, we turn back and finally park on the side of the road SS429 which passes just below the town’s fortified walls. Somebody just leaves and as we ease the car in the small space, we notice two armed policemen. Before locking the car, I decide to make sure I am in a parking spot permitted to visitors and I go to the two policemen and ask. One of them looks at me for a while and then says in very good English: “I see you have parked, no?” I explain that I want to make sure parking is allowed in that particular spot and his answer is: “Mister, there are laws in Italy but nobody respects them!” I am a bit confused by this statement and I still don’t know whether I should leave the car there or not. The policeman maintains a poker face and I decide to leave the car where it is.
Radda is laid our very much like Castellina, with a sleepy main street that cuts in length the oval walled town. At this hour, not much happens in Radda and there are no crowds the way we met in San Gimignano and even in Castellina around the Coop. We take our time with an elliptical walk from one end of the town to the other, stopping at the Chiesa di San Niccolò, where the only visitors are us and a cat looking for company. We complete the tour by coming out of the walled town at the other end of Via Roma, the main street, passing the Palazzo Communale, then down back towards the parking area, where we find our car where we left it and the two policemen are gone.
By the time we are back in Castellina, most of the shops are open and we find the little stores well stocked with a variety of things which will interest us. We buy a scarf for Josette, then some well priced belts, and end at PEP Bizzarrie where we meet Patrizia Passoni, the owner. PEP Bizzarrie (Via Trento è Trieste 12, tel. 0577 740738,and now they have a web site: www.pepebizzarrie.it) is quite a famous stop for artistic ceramics decorated by hand, and Patrizia is a delightful lady, with a fine sense of humour. We tell her that the PEP Bizzarrie name is quite popular on Internet and highly recommended by happy customers and Signora Passoni seems sincerely surprised to hear it. She says she will look it up tonight at home, but I leave with her some printouts on PEP Bizzarrie I had with me. She tells us that PEP stands for her and her husband’s initials, Patrizia and Elia Passoni, and Bizzarrie comes from well, bizzarrie. (The big Collins Sansoni dictionary says bizzarria is an oddness or grotequeness…)
We choose a vase for our daughter-in-law P., to go with the lace table cover we have already bought for her in Burano. Elsewhere, I find a sweater I like, but they don’t have they right size and promise it for tomorrow and a heavy vest, which I buy but which I will return later (no problems, just a bit of muttering, but then I did buy the sweater, after all) because the shoulders were too wide and stiff.
At Antica Delizia there is a small line up. When my turn comes I ask whether the soya- based gelato is indeed “… ma senza latte, panna o burro”. The answer is a forceful “Si” and so I convince Josette to try a scoop of soia con nocciole, while I have a double helping of Zabaione.
We sit on a bench in the gelateria, and Josette marvels at the creaminess of the soya gelato and says that it just isn’t possible that such a gelato has absolutely no cream in it. I nod skeptically, because Josette is always so cautious, and I encourage her to finish it.
On the way back to the hotel, we make a dinner reservation at La Torre (Antica Trattoria La Torre, can’t be missed in Piazza del Comune, or Piazza Umberto I, depending on who you ask, tel 0577 740236, closed Friday).
This turns out to be a real treat. First, as we are seated, we notice at the next table a couple we have seen at breakfast at our hotel. We don’t waste time and introduce ourselves. It turns out that the world is indeed small since D. and P. are from Woodstock, Ontario, not too far from Toronto, she a nutritionist and he a physician.
Meeting them makes the whole experience even more enjoyable, as during the rest of the dinner we will exchange impressions not only about the food, but over their trip and ours. During the following few days we will meet them often and spend quite a bit of time together. A wonderful couple, with whom we are still in contact.
The dinner is a success. I start with a ribolitta chiantigiana, which turns out to be less fluid than the one I usually have in Toronto at Tutti Matti, or in Florence, but very good if a bit heavy. The waiter asks Josette solicitously whether she wishes to wait with the primo or to bring it while I have the soup. She elects to wait and later follow in good order pollo alla roti con verdure calde miste for Josette, maltagliate con porcini e prosciuto, a delicious pasta with a heady herb sauce, and costoleccio di maiale con patate frite for me. I treat myself to a half bottle of Brolio Ricasoli. One of the best dinners we had anywhere in Italy, complete with water, coffees, coperto included, costs us 53 Euro, 60 Euro with the tip, too good to be true.
It is another beautiful night walk in Castellina: we descend by the Rocca and the church, under a starry sky, and no wind tonight to speak of. We pass by Tre Porte on Trente è Trieste, with people waiting at the door for a free table, down by the old boys’ club and café. There are young kids on the street, with spiffy cars and Vespas, a couple of old ladies are supported by the elbow as they are taken by family, probably, back to the Home.
The beautiful night sky stays with us as we turn back, till we get to the hotel.
Only now Josette confesses that she didn’t want to ruin my obvious pleasure from the dinner at La Torre, but she thinks that the “soia con nocciole” from Antica Delizia this afternoon had surely contained a healthy helping of cream, despite their assurances to the contrary, or maybe they didn’t understand when I asked, because soon after having the gelato she started experiencing stomach cramps typical of lactose presence.
Josette will spend much of the night tossing and turning, and it will take a few days until the aftereffects of the “lactose-free” soya gelato “senza latte, panna o burro” from Antica Delizia will go away. A long night to end Day 15.